Advance Tabco, DIRCP-5, Cold Food Well Unit, Drop-In, Refrigerated

Support daily operations with the Advance Tabco Refrigerated Cold Pan, a top-tier solution designed to enhance your restaurant’s efficiency and food quality. This drop-in unit, with a cut-out size of 25.5 x 72.625 inches, is engineered to hold up to five 12″ x 20″ pans, accommodating pan inserts up to 6-1/4″ deep. The additional space below each pan ensures optimal cold air circulation, keeping your ingredients fresh and ready for service.

Crafted with a stainless steel top, the Advance Tabco Refrigerated Cold Pan not only offers durability but also a sleek, professional appearance that complements any kitchen setup. The fully self-contained condensing unit, measuring 22.625″ x 22.625″ x 13.21″, simplifies installation and maintenance, making it a practical choice for busy restaurant environments.

Equipped with a digital programmable thermostat, this cold pan allows precise temperature control, ensuring your ingredients are stored at the ideal temperature. The aluminum-encased copper tube evaporator panels and expansion valve work together to provide efficient cooling, while the use of R404-A refrigerant ensures compliance with industry standards.

Certified by ETLus, the Advance Tabco Refrigerated Cold Pan meets rigorous safety and performance criteria, giving you peace of mind. Whether you’re running a bustling buffet or a high-volume kitchen, this model is designed to support your culinary operations seamlessly.

Choose the Advance Tabco Refrigerated Cold Pan for a reliable, efficient, and stylish addition to your restaurant’s kitchen.