Southbend, EH-10SC, Convection Oven, Electric

  • Selling Units Per Case: 1 ea
  • MarathonerGold Convection Oven
  • electric
  • half size

*For current pricing or to place an order, please submit a quote request or call us at (414)562-0220

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Serve with pride with the Southbend EH-10SC Convection Oven. This electric, half-size oven is designed to meet the demands of a busy commercial restaurant kitchen. With its solid state thermostat and 60-minute timer, you can easily control the cooking process and ensure perfect results every time. The two-speed fan motor provides even heat distribution, while the single door with a window allows you to monitor your dishes without opening the oven. The porcelain oven interior is easy to clean, and the stainless steel front, sides, and top add durability and a sleek look to your kitchen. With 4″ legs for stability and a 1/2 HP, 7.5 kW power, this oven is built to handle the rigors of a professional kitchen. CSA and NSF certified, it meets the highest standards of safety and sanitation. Trust Southbend for reliable, high-quality equipment that will elevate your restaurant’s culinary creations.

We Offer Financing

We offer financing through Navitas Credit Corp and Lease Q. Contact us for more information or apply now.