Commercial Cooking Equipment

The type of cooking equipment you have influences your menu and vise versa. The availability of gas, electricity voltage and hood also influence your equipment options. Whether you are interested in a range, a convection oven, a combi oven, an induction top, microwave, griddle or fryer we can help you choose the right equipment to fit your space and menu.

Give us a call or stop in our showroom today.

Southbend Platinum Series P32D-XX Heavy-Duty Sectional Range

Ranges

Pitco SE14 Stainless Steel Floor Fryer with Intellifry Computerized Controls

Fryers

Globe® Chefmate® C36GG Gas Griddle

Griddles & Grills

Southbend S-Series S60DD Restaurant Range

Ovens

Blodgett BDO100E Standard Depth Freestanding Full-size Economy Convection Oven

Convection Ovens

PizzaMaster® PM 351ED-1DW Multi-Purpose Double Width Countertop Oven with Digital Display

Pizza Ovens

Globe® GCB24G-RK Char Rock Heat Gas Charbroiler

Broilers

Sharp TWINTOUCH™ RCD1200M Commercial Microwave Oven with Dual Touch Pads

Microwaves

Steamer

Steamers

Star® QCS2-500 C-Version Compact Conveyor Toaster

Toasters

Globe® Chefmate® RC1 Rice Cooker/Warmer

Speciality Cooking

Tilting Skillet

Tilting Skillets

Kettle

Kettles

We Can Outfit Any Space For Your Commercial Kitchen Equipment Needs!

Pitco Fryer Captive-Air Hood
Grill Station and Warming Drawers
Range and Tilt Skillet in School Kitchen

Cooking Equipment Brands

AccuTemp

Amana

Blodgett

Carter Hoffmann

Cleveland

Convotherm

Equipex

Frymaster

Garland

Globe

Hatco Corporation

Lincoln

MagiKitch'n

Market Forge

Marsal

Merrychef

Moffat

Nemco

Panasonic

Pitco

PizzaMaster

Sharp

Southbend

Star

Town Food Service Equipment

Vulcan

Waring

Wells

Winholt